ORGANIC POPPING CORN
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MORE ABOUT THIS PRODUCT AND HOW TO COOK/POP
Heat 2 or 3 tablespoons of oil in a pan on a medium heat (coconut oil works well). Drop in a few corn kernels and cover the pan. When they pop, add an even layer of more kernels allowing them to heat while gently shaking the pan. Have a lid on the pan that allows some of the steam to escape. When the popping slows, keep shaking until it ceases and immediately pour into a wide bowl. Eat plain or add a little melted butter or salt or a little caramel and stir in evenly.
INGREDIENTS
Organic Corn Kernels
Nutritional Information: Per 100g Energy KCals 375 Energy kj 1569 Protein 11g Fat 4g of which Saturates 1g, Carbohydrates 73g of which sugars trace Salt 0g Fibre 13g
Allergen information: see general allergen information
PACKAGING
All dried food orders are packed in home compostable brown paper bags. Some food items contain natural oils which may be absorbed by the brown paper bags. Some natural oils may seep through onto other items. We recommend putting your dried food items in airtight or semi airtight containers to retain freshness.
GENERAL ALLERGEN INFORMATION
Please understand that we do everything we can to avoid cross contamination. However, due to the nature of selling unpacked goods, we cannot guarantee everything is allergen free.